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URL:
https://eurl-veterinaryresidues.anses.fr
Background type:
color
Display Name:
Antimicrobial and Dye Residues in Food
Methods Background:
Materiau Background:
Code AT Internet:
623696
Nom page d'accueil (AT):
Accueil_LRUE_Residus
Workshop on antimicrobial and dye residues in food - News on EU-RL website (new version scheduled for 2014)
Language
English
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about Workshop on antimicrobial and dye residues in food - News on EU-RL website (new version scheduled for 2014)
Workshop on antimicrobial and dye residues in food - Stability of antibiotic residues for monitoring control collection of data 2011....2013
Language
English
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about Workshop on antimicrobial and dye residues in food - Stability of antibiotic residues for monitoring control collection of data 2011....2013
Workshop on antimicrobial and dye residues in food - Fate of chlormaphenicol in crops
Language
English
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about Workshop on antimicrobial and dye residues in food - Fate of chlormaphenicol in crops
Workshop on antimicrobial and dye residues in food - Control of chloramphenicol in urine
Language
English
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about Workshop on antimicrobial and dye residues in food - Control of chloramphenicol in urine
Workshop on antimicrobial and dye residues in food - Fate of carbadox in porcine meat
Language
English
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about Workshop on antimicrobial and dye residues in food - Fate of carbadox in porcine meat
Workshop on antimicrobial and dye residues in food - Overview of 10 years of PT organization
Language
English
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about Workshop on antimicrobial and dye residues in food - Overview of 10 years of PT organization
Workshop on antimicrobial and dye residues in food - News on PTs in progress (CBx and dyes)
Language
English
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about Workshop on antimicrobial and dye residues in food - News on PTs in progress (CBx and dyes)
Workshop on antimicrobial and dye residues in food - Results of the PT for tetracycline residues in porcine meat
Language
English
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about Workshop on antimicrobial and dye residues in food - Results of the PT for tetracycline residues in porcine meat
Workshop on antimicrobial and dye residues in food - Residue analysis in honey by high resolution mass spectrometry
Language
English
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about Workshop on antimicrobial and dye residues in food - Residue analysis in honey by high resolution mass spectrometry
Workshop on antimicrobial and dye residues in food - Screening analysis by immuno-biosensors in honey Evidence Investigator
Language
English
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about Workshop on antimicrobial and dye residues in food - Screening analysis by immuno-biosensors in honey Evidence Investigator
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