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National Center for Food - Juan OLMEDO MENDICOUAGUE (CNA, ES)
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about National Center for Food - Juan OLMEDO MENDICOUAGUE (CNA, ES)
Cyprus NRL for Coagulase Positive Staphylococci - George PAPAGEORGIOU (SGL, CY)
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about Cyprus NRL for Coagulase Positive Staphylococci - George PAPAGEORGIOU (SGL, CY)
Requirements for validation of alternative methods - Bertrand LOMBARD
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Accreditation for Official Controls - Adrien ASSÉRÉ
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Overview on S. aureus intoxinations - Pierre-Alexandre BELŒIL (EFSA)
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about Overview on S. aureus intoxinations - Pierre-Alexandre BELŒIL (EFSA)
CRL for Coagulase Positive Staphylococci - Laurent LALOUX
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about CRL for Coagulase Positive Staphylococci - Laurent LALOUX
Work programme for 2011 - Marie-Laure de BUYSER
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about Work programme for 2011 - Marie-Laure de BUYSER
Subtyping methods - Benjamin FELIX
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Strain typing and epidemiosurveillance - Marie-Laure de BUYSER and Benjamin FELIX
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about Strain typing and epidemiosurveillance - Marie-Laure de BUYSER and Benjamin FELIX
Development and optimization of an immuno-qPCR method for the quantitative detection of staphylococcal enterotoxins in food products - Véronique DEPERROIS
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about Development and optimization of an immuno-qPCR method for the quantitative detection of staphylococcal enterotoxins in food products - Véronique DEPERROIS
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