23RD WORKSHOP FOR THE CONTROL OF ANTIMICROBIAL RESIDUES IN FOOD FROM ANIMAL ORIGIN
From 28 June 2018 to 29 June 2018
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The zip file includes all presentations and the list of participants.
24TH WORKSHOP FOR THE CONTROL OF ANTIMICROBIAL RESIDUES IN FOOD FROM ANIMAL ORIGIN
From 19 June 2019 to 21 June 2019
Downloading the file may take a few minutes.
The zip file includes all presentations and the list of participants.
New site of the EURL Residues
Discover the new presentation of the site EURL Residues.