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URL:
https://eurl-veterinaryresidues.anses.fr
Background type:
color
Display Name:
Antimicrobial and Dye Residues in Food
Methods Background:
Materiau Background:
Code AT Internet:
623696
Nom page d'accueil (AT):
Accueil_LRUE_Residus
Interlaboratory proficiency testing study for the confirmation of SULFONAMIDES IN MUSCLE TISSUE - Summary report
Language
English
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about Interlaboratory proficiency testing study for the confirmation of SULFONAMIDES IN MUSCLE TISSUE - Summary report
Interlaboratory proficiency testing study for the confirmation of SULFONAMIDES IN MUSCLE TISSUE - List of participants + codes
Language
English
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about Interlaboratory proficiency testing study for the confirmation of SULFONAMIDES IN MUSCLE TISSUE - List of participants + codes
Visit of the Italian NRL in charge of antimicrobial residue control in food - Roma - January 2003
Language
English
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about Visit of the Italian NRL in charge of antimicrobial residue control in food - Roma - January 2003
Method for determination of nitrofuran residues in egg using LCMS
Language
English
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about Method for determination of nitrofuran residues in egg using LCMS
Meeting of the National Reference Laboratories - September 2002 - Report
Language
English
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about Meeting of the National Reference Laboratories - September 2002 - Report
CRL activities - 06/2000 - 06/2002
Language
English
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about CRL activities - 06/2000 - 06/2002
Overview of NRLs proficiency testing - Results from 1995 to 2002
Language
English
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about Overview of NRLs proficiency testing - Results from 1995 to 2002
Minimum required performance limits - Application of Decision C2002/657/EC
Language
English
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about Minimum required performance limits - Application of Decision C2002/657/EC
Advances in the control of nitrofuran residues in EU
Language
English
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about Advances in the control of nitrofuran residues in EU
Aminoglycosides: state of the art - Microbiological and immunological methods
Language
English
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about Aminoglycosides: state of the art - Microbiological and immunological methods
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